White Hart XX Feast

 

wh20blue

icon5Home icon2Arts and Sciences icon2Rapier icon1Feast

Greetings from the Feastocrat!

Here are the menus for the day! V = Vegetarian, GF = Gluten-free. If you have any questions, please contact me at astridrvigaskegg@gmail.com or through a FB message.

Breakfast:
Waffles (V), oatmeal (V), eggs, fruit.

Lunch:
French onion soup (V), beef and barley soup, pork shoulder (GF), bread.

Feast:
Salad (V, GF), pork meatballs, mushroom and leek tart (V).
A roast with fruit & vegetables (GF), sauces, minted peas (V, GF), bread, butter.
Port cherry pie (V), whipped cream (V).

YIS,
Lady Astridr Vigaskegg
astridrvigaskegg@gmail.com